English Full Breakfast Jump to recipe We traveled to England around the spring of 1988. At that time, England was not a gourmet country. A safe dish to try was “fish and chips” and beer. But breakfast was a different story. British breakfast is tasty […]
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Almost Tempura
Almost Tempura Jump to recipe Tempura needs only a few ingredients – batter and frying oil, but it is not easy to perfect it. With American made flour, Tempura ends up like fritters. You also need a right type of cooking oil so that Tempura […]
Bucatini ala Amatriciana
Bucatini ala Amatriciana -Tomato Bacon Pasta Jump to recipe Italian pasta is on a different level. When I ate spaghetti ala pomodoro (tomato spaghetti) in Naples, I was truly amazed by that taste. “What? What did I eat just now? Is this spaghetti? The combination […]
Basic Tomato Sauce
Basic Tomato Sauce Jump to recipe When I was a kid, spaghetti was ketchup taste. In my early 20’s, Neapolitan spaghetti (taste like tomato ketchup and mixed sauteed vegetables) in coffee shops was popular spaghetti, and when I moved to the United States, spaghetti was […]
Crispy Tuna Curry Wanton
Crispy Tuna Curry Wanton Jump to recipe This dish is popular at parties, but very easy to make it. I put curry flavored tuna mixed with mayonnaise and shredded cheese in Wanton skins and fry them. They are crispy and everyone loves it. Pin Print […]
Shepard’s Pie
Shepard’s Pie Jump to recipe Originally this recipe uses lamb, but I am not a big fan of lamb smell, so I use beef instead. Whether it’s beef, pork or lamb, it is tasty. Use your favorite meat. The next day I made too […]
Creamy Mashed Potatoes
Creamy Mashed Potatoes American popular side dish that everyone likes. This recipe is creamy adding whole cream, egg yolk and cream cheese. Make a lot and you can enjoy potato pancake the next morning. Cooking tips: Use hand blender to mash potatoes. Pin Print Creamy […]
Steak with Red Wine Reduction Sauce
After cooking a stake, use the same pan and make a delicious wine sauce.
Korean Pork Bowl
Korean Pork Bowl – Bibimbap Jump to recipe I like Bibimbap, the Korean mixed rice bowl. But you don’t get a lot of meat in bibimbap at a restaurant. So I started to make this recipe. This marinade recipe goes well with beef or ground […]
Chicken Caper
Chicken Lemon Caper Super quick one pan dinner with a few ingredients. Pork slice is also great for this lemon caper sauce. Pin Print Chicken Lemon Caper 5 from 1 vote Course: MainCuisine: FrenchDifficulty: Average Servings 2 servingsPrep time 10 minutesCooking time 20 minutesTotal time […]