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温かい一品

スパムむすび

Spam Musubi Jump to recipe Hawaii’s local favorite – Spam musubi. It’s salty, sweet and filling. Many golf course restaurants have their own spams.  Here I made with egg and yellow pickles. Try your versions.  Pin Print Spam Musubi 0 from 0 votes Course: SnacksCuisine: […]

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日本風ベジタリアンパスタ

Japanese Vegetarian Pasta Jump to recipe This is a very popular summer vegetarian recipe and great for a get together. Nametake (na-may-ta-kay) are soy sauce flavored enoki mushrooms that come jar (see picture). This is the main flavor of this spaghetti salad, but other ingredients […]

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インド風サモサ

Samosa Jump to recipe Samosa is Indian origin food and it is great for appetizers. I usually make this dish when I make too much mashed potatoes or cooked too much potatoes. You can freeze this dish and use it for a party.  Print Samosa […]

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キムチスープ

Kimchee Stew Jump to recipe I used to have no interested in Korean food at all.  I just thought it’s too spicy. However, since I started to live in Hawaii, and there were many Korean people and Korean restaurants, I gradually became more familiar to […]

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日本のお正月料理

Japanese New Year Dishes I like Japanese New Year’s holidays. Families  get together to celebrate the new year.  Starting a new year makes me feel very fresh and even greeting my  family on New Year’s Day is a bit special. At my parents’ house, the […]