Spicy Ahi Bomb Inari

When I invited my co-workers to a house party, the dish my husband cooked for me.

At first, I was curious to see what they were going to make. I put the spicy ahi (a type of Poké) that I bought at the supermarket (called corn sushi in Hawaii) and the spicy ahi (a type of Poké) that I also bought at the supermarket.

It seems to be called bomb sushi, but is it similar in shape to a bomb, or will it explode if it sticks?

Surprisingly or unexpectedly, delicious. The pungent taste of spicy ahi and the sweetness of Inari sushi match strangely.

If you make it yourself, it may take quite a while, but I’m happy to be able to do it with ready-made things.

Here is a recipe for spicy ahi. Inari Sushi has been bought.

Spicy Ahi Bomb Inari

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Course MainCuisine Hawaiian, AmericanDifficulty: Easy
Servings

2

servings
Prep time

0

minutes
Cooking time

10

minutes
Total time

10

minutes

Use store made Inari and spicy tuna (or you can make it too)

Ingredients

  • 6 pieces Inari sushi (cone sushi)

  • 1/2 pound Spicy Ahi (spicy tuna) store bought

  • some green onion (diced)

Directions

  • Open inari sushi on top.
  • Put spicy ahi on top.
  • Place on plates and enjoy.

Sample plating

en_USEN